Studies show an inverse correlation between bone mineral density and calcification of the arteries—a major contributor to heart disease. This means that if our bone mineral density is low, the calcification of our arteries is high. This makes osteoporosis and heart disease twins.
What is the common thread between osteoporosis and heart disease? It’s vitamin D and vitamin K deficiency. Vitamin K is commonly known for its ability to activate blood clotting factors, but it is equally important and responsible for the activation of two other important proteins: osteocalcin, which is involved in the mineralization of bone matrix, and matrix Gla protein (MGP), which protects soft tissues from calcification. Vitamin D is also necessary for proper bone mineralization. Vitamin K is needed in smaller amounts than vitamin D to abate toxic effects of soft tissue calcification. Bone health requires both vitamins D and K.
Clinical trials show that vitamin K supplementation increases the activation of osteocalcin, decreasing bone loss and increasing bone mineral density. Gone is osteoporosis and calcification of the arteries. Calcification of the arteries is a clinical predictor of heart disease. And studies show that those with the highest intake of vitamin K have less severe artery calcification.
Can vitamin D and vitamin K reverse artery calcification? There is no evidence that they can but they could stop further calcification. My choice to clean out calcification is oral EDTA chelation.
Warfarin (a blood thinner) does its work by inhibiting vitamin K recycling, causing soft tissue calcification. Those on this drug might consider talking to your doctor about switching to fish oil and cod liver oil, the best natural blood thinners. Otherwise you might change the effect of your prescribed blood thinner. So don’t take them both. It’s vitamin K or Warfarin.
The best vitamin K that I know of is by Standard Process. It is an oil based chlorophyll complex (perle) product containing A, K, E and F. Chlorophyll is the essence of the life-supporting nutritional pattern of the planet earth. Cooking our green foods destroys the chlorophyll content. Most chlorophyll supplements sold are water soluble and mostly void of any nutrition.