According to new research, those who neglect elevated cholesterol levels during midlife significantly increase their risk of developing neurodegenerative disease such as Alzheimer’s or vascular dementia.
Federal prosecutors have announced some 150 wealthy Americans, all customers of Swiss bank UBS, are under investigation for suspected tax fraud.
Shifting its approach from earlier this year, when it said there will be no investigations of the controversial interrogation techniques practiced during the Bush administration, the government has tasked a federal prosecutor with determining whether the CIA interrogations of terrorist suspects were illegal.
After a slew of studies which have documented how omega-3 fatty acids may slow or prevent age-related macular degeneration, new research set out to find evidence of the compounds’ impact on cardiovascular health.
A new statement from the National Inflation Association (NIA) suggests the government may be running the risk of hyperinflation on purpose and warns the asset bubble burst may mask the growing problem.
A new report from Syracuse University appears to contradict the claims that the Obama administration is lax on immigration enforcement. In fact, it has noted an upward trend in the number of criminal prosecutions filed during the last few months.
Recent research may offer new hope for those who find it difficult to drastically cut down on cookies and bread – it suggests that even a moderate change in carbohydrate intake can make a significant difference.
In a sign of a split within the Democratic party over a public option in the healthcare reform, top party and government officials have been sending contradicting signals in recent days.
During the last few weeks, several immigration reform advocates have issued announcements designed to attract attention to the cost the American society is paying due to undocumented as well as legal aliens who continue to arrive in the country.
A new study has added to the quickly accumulating body of evidence which shows consumption of foods rich in omega-3 fatty acids, or appropriate supplementation, can help prevent vision loss.