Americans are being placed at risk by the misconduct of managers within the Food and Drug Administration, according to a letter penned by a group of scientists that was sent to the Obama transition team.
John is a 58-year-old man who was previously diagnosed with fibromyalgia, but was not improving on the various prescribed medications. After testing John, doctors found him to have an enlarged thyroid gland—diagnosed him with Hashimoto’s disease—and low iodine levels. Find out why taking iodine supplementation increased John’s iodine levels, but didn’t relieve his aches and fatigue—and what David Brownstein, M.D., did that made all the difference—when you read this article…
Pharmaceutical and medical device companies who want to protect themselves against litigation can now take a course offered by a former U.S. prosecutor.
New reports about a Beijing woman who died of avian influenza may raise fresh fears about a possible resurgence of the disease, which peaked in 2006.
The calcium wave is a stream of calcium ions coming into a cell, and it sends signals to key players in the immune response. For several years, I had an infection that the doctors could not get rid of, but to me, the calcium wave proved to be nothing short of a miracle. Find out why when you read this article…
Worries about the safety of prescription drugs have played a part in reducing customer demand for medications, according to a new report.
Fosamax, which is commonly prescribed to treat osteoporosis, may raise a person’s risk of developing cancer of the esophagus, according to an FDA warning.
Acid is of extreme importance all of us—the life or death kind of importance. But doctors do not seem to heeding this! Acid in the tissue is bad for your health, but acid in your stomach is absolutely essential for your digestive process to perform smoothly and to prevent disease—even cancer. But pharmaceuticals and TV advertising keep telling Americans that stomach acid is bad! Find out the real truth in this article…
A diet high in inorganic phosphates – commonly found in processed food – can contribute to the risk of lung cancer among those already predisposed, as well as accelerating tumor growth, new research suggests.
Almost all disease can be traced to sugar consumption. And yet we have a natural substitute, found in nature that can replace the dangerous artificial sweeteners on the market today. But Washington lobbyists insist on relegating this safe, effective sweetener as a dietary supplement.