According to a new study, chronic pain may be associated with inadequate levels of vitamin D.
According to the April issue of the Journal of Nutrition, soy products play an important role in promoting heart and bone health.
A study has found that people who took a nutritional supplement called Factor D had a lower gastric cancer rate for at least 10 years after they ceased taking it.
Studies show an inverse correlation between bone mineral density and calcification of the arteries—a major contributor to heart disease. This means that if our bone mineral density is low, the calcification of our arteries is high. This makes osteoporosis and heart disease twins. What is the common thread between osteoporosis and heart disease? Read this article to find out…
Before reaching for antihistamine drugs to relieve the sneezing and the watery eyes, it may be worth considering so some natural options that can minimize the unpleasant symptoms as the allergy season gets underway in parts of the country.
Taiwanese scientists have discovered that a component found in soybeans may be useful in promoting better health during menopause.
Many government agencies are indicating that Americans should drastically reduce their salt intake. But this is another nonsensical big pharma/government campaign that requires us to look at the other side of the issue for the truth. According to Dr. F. Batmanghelidj, sea salt—not refined table salt—has an enormous amount of health benefits. Check out this article to find out just what those benefits are…
New research suggests that gastrointestinal (GI) motility disorders that do not respond to conventional therapies may be successfully treated with herbal medicines.
New research has demonstrated that acupressure wristbands relieve nausea associated with radiation treatment in a significant number of cancer patients.
A total of six studies conducted during the past year have shown evidence of the beneficial impact of apple consumption on risk of breast cancer.