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Nutrition


Diet may minimize prostate cancer risk, review concludes

According to a new article, dietary adjustments may help prevent or treat prostate cancer.

Diet rich in Vitamin D may promote good memory

Scientists believe cognitive decline and other memory problems in humans may be mitigated through a diet rich in oily fish which are high in vitamin D.

Supplements, diet can help protect vision in old age

Dietary research has provided new insights into ways of preventing or minimizing age-related macular degeneration (AMD).

Hydrochloric Acid—God’s Natural Antiseptic

Heartburn and acid indigestion have never been caused by too much natural stomach acid—which is hydrochloric acid (HCl)—but by too little natural stomach acid (HCl). Low HCl levels cause problems with the digestive process, and the undigested foods ferment and produce organic acids. The fermentation and organic acids of fermentation are the cause of gas and reflux, but antacids kill both the good HCl and the bad organic acids of fermentation. And just how important is a sufficient amount of HCl? Find out when you read this article…

Expert: Research on link between vitamin D and Alzheimer’s ‘warranted’

A California scientist has been arguing there is a good reason to conduct more in-depth research on the possible causative link between vitamin D levels and the development of Alzheimer’s disease.

Blood Viscosity and pH Balance

Blood circulation must be continuous in order to provide nutrition to the cells of the body, to remove and transport wastes to the kidneys and lungs, and to prevent oxygen depletion which could cause damage to the organs. Blood flow is mainly hindered because of high blood viscosity, and acidic water increases blood viscosity. To maintain good health, the acid/alkaline (pH) balance in the tissues should be more alkaline, and the calcium level in our tissues must be adequate. Get the facts about keeping this intricate system in balance when you read this article…

Herbal supplement sales increasing, study says

According to a newly released report, dietary supplement sales in the U.S. increased in 2008, reaching an estimated $4.8 billion.

Cherries shown to counteract arthritis inflammation

Lifestyle and dietary changes, like regular consumption of cherries, may help manage the inflammation, stiffness and pain related to arthritis.

New study uncovers deeper heart benefits of grapes

Grapes, like many other fruits and vegetables, have long been known to promote health heart, but a news study has shed light on a more profound and long-term heart benefit of grape consumption

Seniors, Don’t Break Your Bones!

It is true that when the elderly fall and break a bone, they frequently contract pneumonia—and then die. But researchers have shown that if seniors take their calcium, magnesium and vitamin D3 (the sunshine vitamin), they can escape this fate. You don’t have to worry about an overdose of vitamin D, and bone health is only the beginning of the health advantages that vitamin D provides for you. To find out more about the vitamin that is introducing a golden age in natural medicine, read this article and get the facts about sunny vitamin D3…

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