Vitamin B12 deficiency is a common side effect of gastric bypass surgery, but according to a new study supplementation with probiotics may help patients avoid the problem.
According to recent research, seniors who have insufficient levels of vitamin D have a higher risk of dying from heart disease than individuals with adequate levels of the vitamin.
Based on new research, scientists are beginning to understand why people with diabetes should be particularly wary of vitamin D deficiency.
Those looking for all-natural ways of preserving the skin’s youthful appearance may soon have another option to turn to as researchers have shown light-emitting diodes (LEDs) and a green tea extract-based cream may help reduce wrinkles.
Researchers suspect that kudzu, a vine that covers millions of acres in the southeastern U.S., contains a compound that may be useful in treating metabolic syndrome, and may therefore become a source of valuable dietary supplements.
Everyone knows testosterone plays a role in the sex life of males, but few understand its effects—in both males and females—in other functions of the body. Proper levels of testosterone help reduce the risk of Alzheimer’s disease and other degenerative brain afflictions. Read this article to learn more about this important hormone and what the pharmaceutical industry is doing to keep you in the dark about it…
While vitamin C is mainly known as an immunity-enhancing antioxidant, a new study from Denmark has found that babies deficient in the vitamin may be at an elevated risk for mental development and memory problems.
According to the results of a new study, the herb ginseng—which has been used in traditional Chinese medicine for millennia—may be a natural anti-inflammatory agent.
It is widely known that consumption of vegetables has numerous health benefits, and a new study has found a link that may explain why they also appear to contribute to lower blood pressure.
The extract from North American lowbush blueberries biotransformed with bacteria from the skin of the fruit has shown promising results in tests against obesity and high blood sugar, according to new research.